Kitchen Supervisor

5 days ago


Richmond Hill, Ontario, Canada Tim Hortons Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Tim Hortons. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our kitchen, including supervising and coordinating the activities of our kitchen staff.

Key Responsibilities
  • Supervise and train kitchen staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supply requirements for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare and submit reports on kitchen operations and inventory
  • Establish work schedules and ensure that kitchen staff are aware of their responsibilities
Requirements
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in a kitchen management role
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and under pressure
  • Physical ability to stand for extended periods and walk
Work Environment

Our kitchen is a fast-paced environment with a high volume of customers. You will be required to work in a noisy and odorous environment, with frequent exposure to hot surfaces and sharp objects.

What We Offer
  • A competitive salary and benefits package
  • Opportunities for career advancement and professional development
  • A dynamic and supportive work environment

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