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Restaurant Supervisor

2 months ago


Richmond Hill, Ontario, Canada Isaan Der-Thai Kitchen & Bar Full time
About the Role

We are seeking a highly skilled and experienced Restaurant Supervisor to join our team at Isaan Der-Thai Kitchen & Bar. As a key member of our kitchen team, you will be responsible for ensuring the smooth operation of our food service, maintaining high standards of quality and customer satisfaction.

Key Responsibilities
  • Leadership and Team Management
    • Supervise and coordinate the activities of kitchen staff, ensuring efficient workflow and productivity.
    • Train and develop staff in job duties, sanitation, and safety procedures.
    • Establish methods to meet work schedules and ensure timely food preparation.
  • Inventory and Supply Management
    • Requisition food and kitchen supplies, estimating ingredient and supply requirements for meal preparation.
    • Maintain records of stock, repairs, sales, and wastage.
  • Quality Control and Customer Service
    • Ensure that food and service meet quality control standards, addressing customer complaints or concerns.
    • Prepare budget and cost estimates, maintaining financial records.
  • Work Environment and Conditions
    • Work in a fast-paced environment, under pressure, with attention to detail.
Requirements
  • 7 months to less than 1 year of experience in a similar role.
  • Availability for shift or on-call work.
  • Legally able to work in Canada.
  • Willingness to relocate for this position.
  • Participation in a government or community program supporting newcomers and refugees.
Benefits
  • Permanent employment opportunity.
  • English language of work.
  • 35 to 44 hours per week.