Senior Culinary Professional

1 week ago


Charlottetown, Prince Edward Island, Canada Danielle Full time

We are seeking an experienced Senior Culinary Professional to join our dynamic kitchen team at Danielle. Located in Picton, ON, we pride ourselves on delivering high-quality food in a timely and efficient manner.

Job Overview

Danielle is a fast-paced, high-volume establishment dedicated to providing exceptional dining experiences. As a key member of our culinary team, the successful candidate will play a critical role in assisting the Chef and/or Sous Chef in preparing and presenting food items.

Salary and Benefits

The estimated annual salary for this position ranges between $35,440 - $43,800 (based on a 40-hour workweek), commensurate with experience, which translates to $17-$21 per hour. Additionally, you can expect a competitive benefits package.

Responsibilities
  • Assist the Chef and/or Sous Chef in preparing and presenting food items.
  • Prepare all food items in a timely and hygienic manner.
  • Stock and manage assigned food station(s) and ensure quality of food served.
  • Follow recipes and food presentation specifications as set by the Chef and/or Sous Chef.
  • Promote safety in all areas in the workplace, including food safety, customer safety, and the safety of team members.
Required Skills and Qualifications

To be successful in this role, you will need:

  • Knowledge of standard cooking, baking, and grilling techniques.
  • Excellent communication skills.
  • Ability to work cooperatively and efficiently in a team environment.
  • Calmness under pressure.
  • Critical thinking and reasoning skills to solve problems quickly.
  • Effective time management.
  • Able to understand and follow written and verbal directions explicitly and ask questions for clarity when necessary.
  • Rapid learning of new recipes and procedures.

Please note that you must be a Canadian citizen or have a valid Canadian work permit.



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