Executive Chef Supervisor
1 week ago
We are seeking an experienced and skilled Executive Chef Supervisor to join our team at The Luxx. In this role, you will be responsible for overseeing the food preparation and service in our upscale dining establishment.
About the Role:- The successful candidate will have a minimum of 1 year experience in a similar role, preferably in a high-volume restaurant environment.
- You will be responsible for managing a team of cooks and kitchen staff, ensuring that all dishes are prepared to the highest standard and presented with flair.
- You will work closely with our head chef to create new menu ideas and ensure that all dishes meet the quality and presentation standards expected by our discerning clientele.
- You will also be responsible for managing stock levels, ordering supplies, and maintaining a clean and organized kitchen.
Salary Range: $60,000 - $80,000 per annum, depending on experience.
About Us:The Luxx is a leading luxury hospitality group with a reputation for excellence in the industry. We offer a competitive salary package, including bonuses and benefits, as well as opportunities for career advancement and professional development.
Key Responsibilities:- Manage a team of cooks and kitchen staff to ensure that all dishes are prepared to the highest standard and presented with flair.
- Work closely with our head chef to create new menu ideas and ensure that all dishes meet the quality and presentation standards expected by our discerning clientele.
- Manage stock levels, order supplies, and maintain a clean and organized kitchen.
- Ensure that all health and safety regulations are met, including food handling, storage, and preparation.
Requirements:
- Diploma or certificate in culinary arts or a related field.
- Minimum 1 year experience in a similar role, preferably in a high-volume restaurant environment.
- Excellent leadership and communication skills.
- Able to work under pressure and maintain a calm and composed demeanor during peak periods.
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