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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at SAMRA JAKHAR INC O/A OSMOWS. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our fast food restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:- Leadership and Management: Supervise a team of 5-10 employees, providing guidance, training, and performance evaluations to ensure high-quality service and productivity.
- Operational Efficiency: Implement and maintain operational procedures, manage inventory, and negotiate with suppliers to optimize costs and ensure seamless service delivery.
- Customer Service: Foster a positive customer experience, address complaints, and provide exceptional service to build customer loyalty.
- Marketing and Sales: Participate in marketing plans, implement sales strategies, and analyze sales data to drive growth and revenue.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a fast food restaurant management role.
- Language: English.
- Work Hours: 30 to 40 hours per week.
We offer a competitive salary, opportunities for growth and development, and a dynamic work environment. If you are a motivated and experienced restaurant operations professional, we encourage you to apply for this exciting opportunity.