Culinary Assistant

Job Summary:We are seeking a skilled Commis de Cuisine to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards, while ensuring exceptional customer service.Key Responsibilities:Prepare and cook food to meet special dietary instructions and presentation...

Culinary Team Member Job DescriptionWe are seeking a skilled Culinary Team Member to join our dynamic and innovative team in one of the largest hotels in Canada. As a key member of our Culinary team, you will be responsible for assisting the Sous Chef with day-to-day kitchen operations, working within budget guidelines to minimize labor and food costs, and...

We are seeking a highly skilled and experienced Culinary Team Member to join our dynamic team at AccorHotel. As an Executive Chef Assistant, you will be responsible for assisting the Sous Chef with day-to-day kitchen operations, working within budget guidelines to minimize labour costs, food costs, and wastage.Key Responsibilities:Assist the Sous Chef with...

We are seeking a skilled Culinary Team Lead to join our dynamic and innovative team at AccorHotel in Canada. This is an excellent opportunity for a passionate and creative Chef de Partie to take on a leadership role, working closely with the Sous Chef to drive kitchen operations forward.Key Responsibilities:Assist the Sous Chef with day-to-day kitchen...

About the Role:We are seeking a highly skilled and experienced Culinary Team Member to join our dynamic team at Fairmont Banff Springs. As a key member of our kitchen operations, you will be responsible for assisting the Sous Chef with daily kitchen operations, ensuring seamless service delivery, and maintaining the highest standards of food quality and...

Job SummaryThe Demi Chef de Partie role is a key position in our culinary team, responsible for the day-to-day operation of their designated station. As a Demi Chef, you will be the first point of contact for Commis Chefs and will support the Chef de Partie in managing the station.Duties and ResponsibilitiesPrepare and cook food following special dietary...

Job SummaryThe Demi Chef de Partie is a key member of our culinary team, responsible for the day-to-day operation of their designated station. This role requires strong leadership skills, with the ability to provide direction to Commis Chefs and support the Chef de Partie in managing the station.Key ResponsibilitiesPrepare, season, and cook food to a high...

Job Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Royal Canadian Lodge Banff (InnVest Hotels LP). As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of meals for our guests.Key...

About the RoleWe are seeking an experienced Executive Chef Assistant to join our culinary team at the Royal Canadian Lodge Banff. As a key member of our kitchen staff, you will be responsible for assisting the head chef in preparing and cooking meals for our guests.Job ResponsibilitiesAssist the head chef in menu planning, food preparation, and...

The Indian curry house is seeking a seasoned Culinary Operations Manager to oversee the day-to-day management of its food service operations. The ideal candidate will have 3-5 years of experience in supervising staff and coordinating activities in a fast-paced kitchen environment.This role offers a competitive salary of $65,000 per annum, commensurate with...

About the Role:The Sous Chef- Events is a key member of our culinary team, responsible for leading the kitchen and ensuring seamless service and safety standards are achieved.This role requires a strong leader who can provide training, mentorship, and management of all kitchen staff, while focusing on delivering a flawless guest experience in events,...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at High Rollers. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of meals, managing kitchen staff, and ensuring exceptional customer service.About UsHigh Rollers is a dynamic and innovative company...

Company OverviewFairmont Banff Springs is a luxury hotel located in one of Western Canada's most spectacular alpine destinations. Our unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike makes it the perfect work/life combination.Compensation PackageWe offer a competitive salary ranging from...

Job SummaryWe are seeking a skilled Head Chef Assistant to join our culinary team at AccorHotel. This is a full-time opportunity that requires a high level of attention to detail and excellent communication skills.About the RoleThe successful candidate will be responsible for preparing and cooking food as directed, following recipes and presentation...

About the Role:We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Royal Canadian Lodge Banff (InnVest Hotels LP). As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the planning, preparation, and presentation of our menu offerings.Key Responsibilities:Assist the...

The Pastry Demi Chef de Partie is a key member of the Pastry Kitchen team, responsible for assisting with the day-to-day operation of the kitchen. This role is the first point of contact for Pastry Commis Chefs and Pastry Kitchen Interns and supports the Executive Pastry Chef, Pastry Sous Chef, and Pastry Chef de Partie with managing the station.Duties and...

The Pastry Demi Chef de Partie is a key member of the Pastry Kitchen team, responsible for assisting the Executive Pastry Chef with the day-to-day operation of the kitchen. This role involves supporting the Pastry Sous Chef and Pastry Chef de Partie with managing the station, and is the first point of contact for Pastry Commis Chefs and Pastry Kitchen...

Deliver exceptional culinary results by preparing, seasoning, and cooking food according to established recipes and presentation specifications.Assist in menu planning and ingredient ordering to ensure optimal kitchen operations.Provide guidance and support to junior kitchen staff, promoting a culture of excellence and teamwork.Maintain a clean and organized...

Anejo Restaurant seeks a skilled Head Chef Assistant to join our kitchen team. The ideal candidate should have a passion for culinary arts and a strong desire to learn and grow with our company.Responsibilities:Assist the Head Chef in menu planning and preparationSupervise kitchen staff and ensure efficient food preparationTrain new staff members in kitchen...

Job Title: Demi Chef de PartieJob Summary:The Demi Chef de Partie is a key member of our culinary team, responsible for the day-to-day operation of their designated station. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced environment.Key Responsibilities:Food Preparation: Prepare, season,...