Restaurant Operations Manager
7 days ago
We are seeking a highly skilled Restaurant Assistant Manager to join our team at Tim Hortons. As a key member of our leadership team, you will be responsible for empowering and leading your team to deliver exceptional guest experiences.
About UsAt Tim Hortons, we pride ourselves on providing fast and friendly service to our guests. Our restaurants are independently owned and operated by franchisees, but we all share a passion for creating memorable experiences for our customers.
ResponsibilitiesAs a Restaurant Assistant Manager, your primary responsibilities will include:
- Leading a diverse team of employees to achieve operational excellence
- Developing and implementing effective training programs to enhance employee skills and knowledge
- Coaching and mentoring team members to improve their performance and advance their careers
- Collaborating with the Restaurant Owner to set goals and develop strategies to achieve them
- Monitoring and controlling costs to ensure profitability
To be successful in this role, you will need:
- A minimum of 3-5 years of quick service experience in a supervisory role
- Strong operational skills and knowledge of recruiting, training, and coaching techniques
- Excellent communication and leadership skills
- The ability to work in a fast-paced environment and adapt to changing circumstances
- A flexible schedule and a willingness to work varied shifts, including evenings and weekends
We offer a competitive salary and benefits package, including:
- A premium rate of pay
- Flexible scheduling
- An employee meal discount
- Opportunities for career advancement and professional growth
Estimated Salary: $60,000 - $80,000 per year, based on location and experience.
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