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Senior Restaurant Operations Manager
1 month ago
We are seeking a highly skilled Senior Restaurant Operations Manager to join our team at Ontario Inc. in a dynamic role that requires strong leadership, excellent communication skills, and the ability to drive results in a fast-paced environment.
Key Responsibilities:- Supervise staff performance to ensure exceptional customer service and high-quality food production
- Recruit, train, and develop staff to meet business needs
- Set work schedules and monitor productivity to optimize operational efficiency
- Determine menu offerings and implement operational procedures to improve customer satisfaction and increase sales
- Conduct regular performance reviews to identify areas for improvement and provide coaching to staff
- Address customer complaints promptly and professionally to maintain a positive reputation for the company
- Plan and manage budgets to monitor revenues and expenses, ensuring the profitability of the restaurant
- Develop and implement strategies to improve customer loyalty and retention
- 1-2 years of experience in a supervisory or management role in the foodservice industry
- Excellent communication, leadership, and problem-solving skills
- Able to work in a fast-paced environment with multiple priorities and deadlines
- Strong attention to detail and ability to maintain high standards of quality and cleanliness
- Competitive salary: $50,000 - $65,000 per year
- Benefits package including health insurance, paid time off, and retirement savings plan
- Opportunities for professional growth and development within the company
$50,000 - $65,000 per year