Restaurant Operations Manager
3 days ago
Job Title: Restaurant Operations Manager
Job Summary: We are seeking a Restaurant Operations Manager to oversee the daily operations of our McDonald's Restaurant. The successful candidate will be responsible for managing staff, maintaining high-quality food and service standards, and ensuring efficient restaurant operations.
Key Responsibilities:
- Manage and coordinate the activities of staff members
- Requisition food and kitchen supplies in a timely manner
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supply requirements for meal preparation
- Ensure that food and service meet quality control standards
- Maintain accurate records of stock, repairs, sales, and wastage
- Prepare and submit reports on a regular basis
Requirements:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a fast-paced food service environment
- Excellent communication and interpersonal skills
- Ability to work under pressure and maintain a high level of attention to detail
Work Conditions:
- Work under pressure in a fast-paced environment
- Standing for extended periods
- Bending, crouching, and kneeling
Personal Suitability:
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
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