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Executive Chef

1 month ago

East Gwillimbury, Ontario, Canada The Newmarket Keg Steakhouse & Bar Full time

The Newmarket Keg Steakhouse & Bar is seeking a highly skilled and experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for maintaining records of food costs, consumption, sales, and inventory, as well as analyzing operating costs and other data to optimize kitchen operations.

You will supervise the activities of specialist chefs, chefs, cooks, and other kitchen workers, ensuring that all food meets our high quality standards. Additionally, you will be responsible for creating new recipes, requisitioning food and kitchen supplies, and planning menus.

As a leader in the kitchen, you will also be responsible for recruiting and hiring staff, training them in preparation, cooking, and handling of food, and supervising their activities. If you have a passion for culinary excellence and a proven track record of success in a fast-paced kitchen environment, we encourage you to apply for this exciting opportunity.

Key Responsibilities:

  • Maintain records of food costs, consumption, sales, and inventory
  • Analyze operating costs and other data to optimize kitchen operations
  • Supervise specialist chefs, chefs, cooks, and other kitchen workers
  • Create new recipes
  • Requisition food and kitchen supplies
  • Plan menus
  • Recruit and hire staff
  • Train staff in preparation, cooking, and handling of food

Requirements:

  • College/CEGEP education
  • 1-2 years of experience in a similar role
  • Ability to work in a fast-paced kitchen environment
  • Strong leadership and communication skills