Restaurant Director
2 days ago
Job Summary:
Joeonto Corporation is looking for a skilled Restaurant Director to oversee the daily operations of our dining establishment. As a key member of our management team, you will be responsible for ensuring the smooth running of our restaurant, delivering exceptional customer service, and leading a team of staff to achieve our business goals.
Responsibilities:
- Determine the type of services to be offered and implement operational procedures.
- Balance cash and complete balance sheets, cash reports, and related forms.
- Conduct performance reviews.
- Cost products and services.
- Organize and maintain inventory.
- Ensure health and safety regulations are followed.
- Negotiate arrangements with suppliers for food and other supplies.
- Leading/instructing individuals.
- Address customers' complaints or concerns.
- Provide customer service.
- Manage events.
- Plan, organize, direct, control, and evaluate daily operations.
- 1 year to less than 2 years of experience.
- Durée de l'emploi: Permanent.
- Langue de travail: Anglais.
- Heures de travail: 35 hours per week.
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