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Culinary Department Manager

2 months ago

Dawson Creek, Canada 1330523 BC LTD Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Supervisor to join our team at 1330523 BC LTD. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our food service team.

Key Responsibilities
  • Supervise and Coordinate Staff: Direct and manage the activities of staff who prepare and portion food, ensuring that all tasks are completed efficiently and effectively.
  • Train and Develop Staff: Provide guidance and training to staff members on job duties, sanitation procedures, and safety protocols.
  • Inventory Management: Estimate and manage the inventory of ingredients and supplies required for meal preparation, ensuring that stock levels are maintained and wastage is minimized.
  • Quality Control: Ensure that food and service meet the highest quality standards, maintaining a clean and safe working environment.
  • Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for future planning and decision-making.
  • Communication: Prepare and distribute food order summaries to the chef, ensuring that all orders are fulfilled accurately and on time.
  • Scheduling: Establish and manage work schedules for staff members, ensuring that all shifts are covered and that staff are able to meet their responsibilities.
  • Staff Supervision: Supervise and support staff members, providing guidance and feedback to ensure that they are meeting their performance expectations.
  • Policies and Procedures: Assist in the development and implementation of unit policies and procedures, ensuring that all staff members are aware of and adhere to company standards.
Work Environment
  • Work Pressure: Work in a fast-paced environment, managing multiple tasks and priorities simultaneously.
Personal Qualities
  • Team Player: Demonstrate a strong ability to work collaboratively with others, building positive relationships with staff and colleagues.
  • Multitasking: Show the ability to prioritize tasks and manage multiple responsibilities effectively.
  • Punctuality: Demonstrate a strong commitment to punctuality and reliability, ensuring that all tasks are completed on time.
Benefits
  • Health Benefits: Enjoy access to a comprehensive health care plan, including dental and vision care benefits.
  • Other Benefits: Participate in a range of other benefits, including a permanent work term and a competitive compensation package.