Executive Chef
2 weeks ago
Job Title: Executive Chef
Job Summary:
We are seeking an experienced Executive Chef to lead our culinary team at Global Spectrum Facility Management LP. The successful candidate will be responsible for managing kitchen operations, developing menus, and ensuring high-quality food standards.
Key Responsibilities:
- Manage kitchen staff and oversee food preparation and presentation
- Develop and implement menus that meet customer expectations and dietary requirements
- Ensure compliance with food safety and sanitation regulations
- Monitor inventory and manage kitchen supplies
- Collaborate with the culinary team to achieve operational excellence
Requirements:
- 5+ years of experience in a senior culinary role
- Proven track record of menu development and execution
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment
- Physical stamina to work in a kitchen environment
What We Offer:
- Competitive salary and benefits package
- Opportunity to work with a dynamic team
- Professional development and growth opportunities
How to Apply:
Please submit your resume and cover letter to [insert contact information].
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