Restaurant Operations Supervisor
1 week ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at 1594625 Alberta Ltd. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our high standards of quality and customer service are consistently met.
Key Responsibilities- Leadership and Supervision
- Supervise and coordinate the activities of a team of 5-10 staff members who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supply requirements for meal preparation
- Quality Control and Customer Service
- Ensure that food and service meet quality control standards
- Address customer complaints or concerns in a professional and courteous manner
- Administrative and Reporting
- Maintain accurate records of stock, repairs, sales, and wastage
- Prepare and submit reports as required
- Education and Experience
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in a food service supervisory role
- Work Environment and Physical Demands
- Fast-paced environment with tight deadlines
- Standing for extended periods
- Personal Qualities
- Excellent oral communication skills
- Flexibility and ability to work as part of a team
This is a permanent, full-time position with a 30-40 hour workweek. The work language is English.
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Fort Saskatchewan, Alberta, Canada McDonald's Restaurant Full timeAbout the RoleWe are seeking a highly skilled and experienced Restaurant Operations Supervisor to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest...
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Fort Saskatchewan, Alberta, Canada McDonald's Restaurant Full timeAbout the RoleWe are seeking a skilled Restaurant Operations Supervisor to join our team at McDonald's Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest quality standards.Key...
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