Restaurant Operations Supervisor
1 month ago
We are seeking a dedicated and skilled individual to take on the role of Assistant Manager at A&W. This position is crucial for overseeing daily operations and ensuring a high standard of service.
Employment Details- Employment Type: Permanent
- Working Language: English
- Work Hours: 30 to 40 hours per week
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years in a similar role
- Assess and enhance daily operations
- Adjust food preparation techniques and menu pricing based on budgetary constraints
- Track revenue to manage labor costs effectively
- Evaluate and guide staff performance
- Plan and coordinate daily activities
- Recruit and train new staff members
- Establish staff schedules
- Determine service offerings and implement operational protocols
- Calculate costs for products and services
- Manage inventory organization and maintenance
- Address customer inquiries and complaints
- Deliver exceptional customer service
- Fast-paced atmosphere
- Ability to work under pressure
- Meet tight deadlines
- Stand for extended periods
- Strong client focus
- Effective interpersonal skills
- Excellent verbal communication
- Adaptability
- Team-oriented
- Parking facilities available
A&W is committed to creating an inclusive workplace. We provide various support programs for individuals with disabilities, newcomers, youth, veterans, Indigenous people, mature workers, and visible minorities, ensuring a welcoming environment for all.
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