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Assistant Food and Beverage Manager
2 months ago
Four Seasons is a global leader in the hospitality industry, renowned for its exceptional service and luxurious experiences. Our team members are the driving force behind our success, and we're committed to creating a world-class employee experience that fosters growth, development, and a sense of community.
About the RoleWe're seeking an experienced and dynamic Assistant Food and Beverage Manager to join our team at Four Seasons Resort & Residences Whistler. As a key member of our Food and Beverage Division, you'll be responsible for leading and overseeing the Braidwood Tavern, ensuring exceptional guest satisfaction, and driving business growth.
Key Responsibilities- Plan, organize, and control the work of employees in the Food & Beverage Division, ensuring seamless operations and exceptional guest experiences.
- Train, evaluate, lead, motivate, and coach staff to meet established cultural and core standards.
- Provide visible leadership in the operation, promoting good public relations, and handling guest complaints and concerns.
- Reports to the Restaurant Manager and works closely with F&B leadership to design effective menus and amenity options.
- Communicate with employees and managers to ensure operational needs are met, and attend regular operational meetings to ensure effective coordination and cooperation between departments.
- Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
- Responsibility with employee scheduling, proper and sufficient staffing, while keeping labor standards.
- Assists with responsibilities and duties in the absence of or due to heavy volume in other areas of the Resort.
- At least 2 years previous experience in a supervisory or management level position in Food & Beverage.
- Strong interpersonal skills and attention to detail.
- Strong leadership & organizational skills required.
- Successful candidates must possess the ability to work in Canada.
- Competitive Salary, wages, and a comprehensive benefits package.
- Excellent Training and Development opportunities.
- Complimentary Accommodation at other Four Seasons Hotels and Resorts.
- Complimentary Dry Cleaning for Employee Uniforms.
- Complimentary Employee Meals.
- Management Housing Allowance.
- Leisure/Wellness Package in the winter (Ski Pass).
As our hotel is open 24/7, 365 days a year, we expect our service staff to be flexible in working mornings, evenings, weekends, and holidays.
Four Seasons is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability or any other basis protected under provincial or federal laws.
