Restaurant Operations Leader

4 weeks ago


Montreal, Quebec, Canada Restaurant Miraflores Full time
Position Overview

As a Dining Operations Manager at Restaurant Miraflores, you will play a pivotal role in overseeing the daily activities of our establishment. Your leadership will ensure that our team delivers exceptional service while adhering to health and safety standards.

Qualifications
  • Education: No formal degree required
  • Experience: 3 to 5 years in a similar roleLanguage Skills
  • Asset languages: Spanish; Castilian
Key Responsibilities
  • Monitor compliance with health and safety regulations
  • Resolve customer complaints and concerns effectively
  • Plan, organize, direct, control, and assess daily operations
Team Leadership

You will supervise a team of 16-20 individuals, fostering a collaborative work environment.

Technical Skills
  • Proficient in MS Excel, MS Outlook, and MS Word
Work Environment

This role requires the ability to thrive in a fast-paced environment, managing tight deadlines and repetitive tasks. You should be prepared for:

  • Handling heavy loads
  • Physically demanding duties
  • Extended periods of standing
  • Working under pressure
  • Large workloads
  • Overtime as needed
Additional Information
  • Work Term: Permanent
  • Work Language: English or French
  • Hours: 40 hours per week
Screening Questions
  • Are you currently legally able to work in Canada?


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