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Senior Manager, EHSS

2 months ago

Brantford, Ontario, Canada Aspire Bakeries Full time

**Job Summary**

Aspire Bakeries is a leading North American baking company with a strong presence in the specialty frozen baked goods market. Our innovative food portfolio includes a wide range of products such as breads, artisan breads, buns, cookies, donuts, muffins, and pastries from beloved brands like La Brea Bakery, Otis Spunkmeyer, and Oakrun Farm Bakery.

**Key Responsibilities**

  • Develop and implement effective Environmental, Health, and Safety (EHS) programs and policies to ensure compliance with regulatory requirements and company standards.
  • Lead the effort to create a strong safety culture and reduce injuries and damages/loss to property across both Canada and USA bakeries.
  • Partner with Bakery Leadership to drive positive cultural changes and achieve EHS regulatory compliance, organizational goals/values, and continuous improvements.
  • Champion safety culture with a zero-accident mentality and develop a strong relationship with employees to facilitate employee-led behavior-based safety processes.
  • Conduct regular environmental and safety audits, identify and evaluate hazards in the workplace, and recommend solutions to minimize or eliminate risk.
  • Manage and maintain existing Environmental Compliance programs (PSM, SWPPP, Air, Water, Waste, etc.) and research federal, state, and local regulations to define existing and upcoming legal obligations and requirements.
  • Proactively identify opportunities for improvement in all areas of safety and environmental compliance and support all accident and near-miss investigations to uncover root cause and track completion of corrective actions.
  • Track, analyze, and report safety performance results and help manage workers' compensation cases with Bakery leadership.
  • Ability to travel at least 25% of the time to visit and support bakeries in both Canada and USA.

**Requirements**

  • Minimum of 7 years comprehensive environmental and safety experience with an extensive background in manufacturing environment, preferably in the food industry.
  • Bachelor's degree in safety or related field or equivalent experience.
  • Strong understanding of Canadian Environmental, Health, and Safety Regulations.
  • Experience supporting facilities in both Canada and USA is a plus.
  • M.S. in Occupational Safety or related discipline is good to have.
  • Certifications (ASP, CSP, or Canada Equivalent) also a plus.

**Work Environment**

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • The employee regularly works near moving mechanical parts and in outside weather conditions, and is occasionally exposed to traffic hazards, wet and/or humid conditions, fumes or airborne particles, and extreme cold.
  • While performing the duties of this position, the employee is subject to a warehouse and walk-in freezer environment where temperatures can vary from extreme cold to very warm.
  • The noise level in the work environment is often moderate to loud.