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Bakery Specialist

1 month ago

Canmore, Canada Le fournil Bakery Ltd. Full time
Bakery Specialist Job Description

Le fournil Bakery Ltd. is seeking a skilled Bakery Specialist to join our team. As a key member of our production team, you will be responsible for preparing dough, batters, and icings for a variety of baked goods.

Key Responsibilities:
  • Prepare dough for pies, bread, rolls, and sweet goods according to recipes or special customer orders.
  • Requisition or order materials, equipment, and supplies as needed.
  • Bake mixed dough and batters to perfection.
  • Train staff in preparation, cooking, and handling of food.
  • Prepare special orders and ensure that the quality of products meets established standards.
  • Supervise baking personnel and kitchen staff to maintain a safe and efficient work environment.
  • Frost and decorate cakes and baked goods to meet customer expectations.
  • Ensure that all products are prepared and presented to the highest standards.
Requirements:
  • 1 year to less than 2 years of experience in a bakery or related field.
  • Ability to work in a fast-paced environment with tight deadlines.
  • Excellent attention to detail and ability to distinguish between colors.
  • Strong communication and teamwork skills.
  • Ability to stand for extended periods and lift up to 25 pounds.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.