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Food Service Team Lead

2 months ago


Valleyview, Canada Captain pizza Full time
Captain Pizza Job Description

We are seeking a skilled Food Service Supervisor to join our team at Captain Pizza. As a key member of our operations team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities
  • Leadership and Supervision: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that they meet the highest standards of quality and safety.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, as well as provide ongoing coaching and feedback to ensure they are meeting their full potential.
  • Quality Control: Ensure that food and service meet quality control standards, and address any customer complaints or concerns in a timely and professional manner.
  • Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights to inform business decisions.
Work Environment

As a Food Service Supervisor at Captain Pizza, you will work in a fast-paced environment with a combination of sitting, standing, and walking. You will be required to stand for extended periods and perform tasks that involve bending, crouching, and kneeling.

Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years of experience in a food service environment
  • Skills: Excellent leadership and communication skills, with the ability to work effectively in a team environment
Support for Newcomers and Refugees

Captain Pizza is committed to supporting the social and labour market integration of newcomers and refugees. As a Food Service Supervisor, you will play a key role in facilitating access to community resources, language training, and skills training, as well as providing diversity and cross-cultural training to create a welcoming work environment.

Support for Indigenous People

Captain Pizza is also committed to creating a welcoming work environment for Indigenous workers. As a Food Service Supervisor, you will provide cultural competency training and awareness training to all employees, ensuring that we are inclusive and respectful of all cultures.