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Pastry Chef
3 months ago
We are seeking a dedicated Baker to join our team at GOPAL BAKES CANADA INC.. The ideal candidate will have a passion for baking and a commitment to producing high-quality baked goods.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years in a baking environment
- Prepare dough for various baked items including pies, bread, rolls, and pastries, as well as batters for muffins, cookies, and cakes, following recipes or special customer requests.
- Order and manage inventory of materials, equipment, and supplies necessary for baking.
- Bake mixed dough and batters to perfection.
- Handle special orders with care and precision.
- Ensure that all products meet established quality standards.
- Conduct inspections of kitchen and food service areas to maintain cleanliness and safety.
- Operate baking machinery efficiently.
- Organize and maintain inventory to ensure smooth operations.
- Security and Safety: Criminal record check required.
- Physical Demands: Attention to detail, ability to work in a fast-paced environment, strong hand-eye coordination, and capability to perform physically demanding tasks.
- Must be able to stand for extended periods and manage repetitive tasks while meeting tight deadlines.
- Accuracy and attention to detail are essential.
- Strong client focus and ability to work as part of a team.
- Patience and a positive attitude are crucial for success in this role.
- Participate in initiatives that support newcomers and refugees.
- Foster relationships with Indigenous communities and organizations.
- Implement hiring practices that promote diversity and inclusion.
- Job Type: Permanent
- Language of Work: English
- Working Hours: 40 hours per week
