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Kitchen Operations Manager

2 months ago

Lac du Bonnet, Canada Lake View Chinese Restaurant Ltd Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Lake View Chinese Restaurant Ltd. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality and presentation.

Key Responsibilities
  • Food Preparation and Cooking: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Food Safety and Hygiene: Inspect kitchens and food service areas to ensure compliance with health and safety regulations.
  • Staff Training and Development: Train kitchen staff and helpers in preparation, cooking, and handling of food.
  • Inventory Management: Maintain inventory and records of food, supplies, and equipment.
  • Cleanliness and Organization: Clean kitchen and work areas to maintain a safe and healthy environment.
  • Team Leadership: Supervise kitchen staff and helpers to ensure smooth kitchen operations.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Physical Capabilities: Fast-paced environment, physically demanding, repetitive tasks, standing for extended periods, and working under pressure.
  • Personal Suitability: Dependability, flexibility, organized, reliability, team player, and time management.