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Restaurant Operations Manager

2 months ago

Duncan, Canada Burger King Full time
Job Title: Shift Manager

GREAT FOOD COMES FIRST

BURGER KING is a global fast-food chain known for serving high-quality, great-tasting, and affordable food. As a Shift Manager, you will play a crucial role in delivering sales and profit results through profitability, Guest, people & operations.

Key Responsibilities:Profitability
  • Ensure accurate cash handling and security procedures are followed.
  • Conduct daily and weekly inventory inspections to maintain optimal inventory levels.
  • Receive and manage inventory truck orders.
Guest
  • Motivate and direct Team Members to provide exceptional guest service, ensuring accurate, fast, and friendly service in clean surroundings.
People
  • Provide coaching and feedback to Team Members to enhance their capabilities and improve restaurant performance.
Operations
  • Set an example for Team Members by working hard to implement shift plans and drive operational results.
  • Direct efficient and accurate preparation and sale of products for prompt delivery within established speed of service guidelines.
  • Motivate Team Members during shifts on each workstation.
  • Review restaurant results to identify successes and areas for improvement.
  • Ensure the restaurant upholds operational and brand standards.

*Performs duties of the Team Member when necessary.

High School Diploma or GED required. 1-2 years of previous quick service restaurant experience. Demonstrated understanding of guest service principles. Available to work evenings, weekends, and holidays. Ability to work long and/or irregular shifts as needed for proper functioning of the restaurant.