Restaurant Operations Manager
4 weeks ago
We are seeking a highly skilled Restaurant Manager to join our team at Little Caesars Pizza. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our food is prepared to the highest standards.
Key Responsibilities:- Operations Management: Ensure that all aspects of restaurant operations are running smoothly, including food preparation, customer service, and inventory management.
- Team Leadership: Supervise and train a team of 11-15 staff members, providing guidance and support to ensure that they are meeting their performance goals.
- Customer Service: Ensure that all customers receive exceptional service, responding promptly to their needs and resolving any issues that may arise.
- Financial Management: Manage the restaurant's budget, ensuring that expenses are kept under control and that revenue targets are met.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a restaurant management role.
- Skills: Excellent communication and leadership skills, with the ability to work under pressure and meet deadlines.
Our restaurant is a fast-paced environment with a large workload. As a Restaurant Manager, you will be required to work under pressure and meet deadlines, while maintaining a high level of customer service.
What We Offer:- Competitive Salary: We offer a competitive salary and benefits package.
- Opportunities for Advancement: We offer opportunities for advancement and professional development.
- Relocation Assistance: We offer relocation assistance to help you get settled in our area.
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