Culinary Operations Supervisor

4 weeks ago


Brandon, Manitoba, Canada Meltwich Full time
Position Overview

The role of the Food Service Supervisor at Meltwich involves overseeing the daily operations of our food service establishment, ensuring that all activities run smoothly and efficiently.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year to less than 2 years in a supervisory role within the food service industry.
Work Environment

This position is based in a dynamic food service establishment where teamwork and customer satisfaction are paramount.

Key Responsibilities
  • Develop and implement effective methods to meet work schedules.
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure that food quality and service standards are consistently met.
  • Prepare budget forecasts and cost estimates for operations.
  • Address and resolve customer complaints or concerns promptly.
  • Maintain accurate records of inventory, repairs, sales, and waste management.
  • Compile and submit operational reports as required.
  • Prepare food order summaries for the culinary team.
  • Possess a thorough understanding of the culinary genres offered by the establishment.
  • Oversee the assembly of food trays and the delivery of food trolleys.
  • Establish and manage work schedules for staff.
Personal Attributes
  • Demonstrates flexibility and adaptability in a fast-paced environment.
  • Exhibits initiative and a proactive approach to problem-solving.
Commitment to Community

Meltwich is dedicated to supporting Indigenous communities by:

  • Participating in programs that promote Indigenous employment.
  • Offering mentorship and networking opportunities for Indigenous workers.
  • Building relationships with Indigenous businesses and organizations.
  • Providing cultural competency training to foster an inclusive workplace.
  • Facilitating access to Elders for guidance and support.
Employment Details
  • Job Type: Permanent
  • Working Language: English
  • Hours: 35 hours per week


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