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Culinary Services Supervisor

3 months ago

Brandon, Manitoba, Canada Taco Time Full time
Job Overview

As a Food Service Supervisor at Taco Time, you will play a vital role in ensuring that our culinary operations run smoothly and efficiently. This position involves overseeing a dedicated team and maintaining high standards of food quality and service.

Employment Details
  • Job Type: Permanent
  • Working Language: English
  • Hours: 40 hours per week
Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years in a supervisory role within the food service industry
Work Environment

This position is based in a restaurant setting, where you will be responsible for managing daily operations.

Key Responsibilities
  • Develop and implement strategies to meet work schedules
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning
  • Ensure compliance with quality control standards for food and service
  • Prepare financial budgets and cost estimates
  • Address and resolve customer complaints or concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Compile and submit operational reports
  • Assist in preparing food order summaries for the chef
  • Oversee the assembly of food trays
  • Manage the delivery of food trolleys
  • Establish and manage work schedules for team members
Supervision

You will be responsible for supervising a team of 3-4 individuals.

Personal Attributes
  • Strong client focus
  • Excellent interpersonal skills
  • Outstanding verbal communication abilities
  • Adaptability and flexibility
  • Team-oriented mindset
Support Initiatives

Taco Time is committed to fostering an inclusive work environment. We provide training and support for:

  • Persons with Disabilities: Awareness training for employees to create a welcoming atmosphere.
  • Newcomers and Refugees: Recruitment initiatives aimed at supporting displaced individuals.
  • Youths: Training programs to create a supportive environment for young workers.
  • Veterans: Targeted hiring initiatives for candidates with military backgrounds.
  • Indigenous Peoples: Access to Elders for guidance and support.
  • Mature Workers: Hiring policies that discourage age discrimination.
  • Visible Minorities: Recruitment practices that promote inclusivity and discourage discrimination.