Food Service Manager

1 week ago


Saugeen Shores, Ontario, Canada The Queens Bar and Grill Full time
About The Queens Bar and Grill

We are a dynamic and fast-paced restaurant looking for a skilled Culinary Professional to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food is served to our customers.

Key Responsibilities
  • Menu Planning and Execution: Plan and prepare menus, estimate food requirements, and requisition supplies to ensure efficient kitchen operations.
  • Culinary Expertise: Prepare and cook complete meals or individual dishes and foods, taking into account customer preferences and dietary requirements.
  • Inventory Management: Maintain accurate inventory records of food, supplies, and equipment to prevent waste and optimize ordering.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and safety standards are met.
  • Supply Chain Management: Order supplies and equipment as needed to maintain efficient kitchen operations.
  • Team Collaboration: Work closely with other kitchen staff to ensure seamless service and high-quality food.
Support for Diversity and Inclusion
  • Accessibility: Provide physical accessibility accommodations to ensure equal access for all customers.
  • Mentorship and Coaching: Offer mentorship, coaching, and networking opportunities to support the development of underrepresented groups.
Work Environment
  • Work Language: English
  • Work Hours: 40 hours per week


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