Culinary Specialist

4 weeks ago


Cochrane District, Canada MR MIKES Steakhouse Casual - Cochrane Full time
Position Overview

As a Culinary Specialist at MR MIKES Steakhouse Casual - Cochrane, you will play a vital role in delivering exceptional dining experiences. Your expertise in food preparation and cooking will ensure that every dish meets our high standards of quality and presentation.

Key Responsibilities
  • Meal Preparation: Skillfully prepare and cook a variety of meals and individual dishes.
  • Dietary Accommodations: Create dishes that cater to customers with specific food allergies or intolerances.
  • Kitchen Inspection: Regularly inspect kitchens and food service areas to maintain cleanliness and safety.
  • Supply Management: Order necessary supplies and equipment to ensure smooth kitchen operations.
  • Inventory Control: Maintain accurate records of food, supplies, and equipment.
  • Sanitation: Keep kitchen and work areas clean and organized.
Work Environment

This role requires:

  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Physical stamina for demanding tasks
  • Capability to perform repetitive tasks
  • Prolonged periods of standing
  • Ability to work under pressure
Personal Attributes

The ideal candidate will possess:

  • A focus on client satisfaction
  • Dependability and reliability
  • Excellent verbal communication skills
  • Flexibility and initiative
  • Strong judgment and organizational skills
  • Team-oriented mindset
  • Effective time management abilities
Experience Requirements

Candidates should have:

  • 1 to 2 years of relevant experience in a culinary setting.
Employment Details

This is a permanent position with:

  • Work Hours: 35 hours per week
  • Work Language: English
  • Additional Benefits: Various benefits available.

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