Chef de cuisine

6 days ago


Toronto, Ontario, Canada Earl's Restaurant (Yorkdale) Ltd Full time
Caractéristiques de l'emploi

Le chef de cuisine est responsable de la préparation et de la cuisson de plats complets ou de plats individuels et de nourriture. Il doit également planifier des menus et estimer les besoins en nourriture pour leur réalisation.

Compétences et qualifications
  • Éducation
    • Diplôme d'études secondaires (lycée)
  • Expérience
    • 1 an à moins de 2 ans
  • Conditions de travail et capacités physiques
    • Attention à la détail
    • Environnement rapide
    • Physiquement exigeant
    • Tâches répétitives
    • Se tenir debout pendant de longues périodes
    • Travailler sous pression
  • Avantages sociaux
    • Plan de soins de santé
    • Durée de l'emploi : Permanent
    • Langue de travail : Anglais
    • Heures de travail : 40 heures par semaine

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