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Executive Chef
2 months ago
We are a reputable restaurant chain serving authentic Thai cuisine. Our team is passionate about delivering exceptional dining experiences to our customers.
Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Jatujak Thai Cuisine. As a key member of our kitchen team, you will be responsible for leading our culinary operations and ensuring that our dishes meet the highest standards of quality and presentation.
Key Responsibilities- Menu Development: Collaborate with our culinary team to design and implement new menu items and specials that showcase our Thai cuisine.
- Culinary Leadership: Supervise and mentor our kitchen staff to ensure that they are equipped with the skills and knowledge needed to deliver exceptional dishes.
- Inventory Management: Oversee the management of our kitchen inventory, including food, supplies, and equipment, to ensure that we are operating efficiently and effectively.
- Quality Control: Conduct regular quality control checks to ensure that our dishes meet our high standards of quality and presentation.
- Team Management: Lead and motivate our kitchen team to achieve our culinary goals and objectives.
- Experience: 1-2 years of experience in a senior culinary role, preferably in a Thai restaurant.
- Education: Secondary (high) school graduation certificate.
- Language: English.
- Work Environment: Fast-paced kitchen environment with a focus on quality and customer satisfaction.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Growth: Opportunities for career advancement and professional growth.
- Collaborative Team Environment: A collaborative and supportive team environment.
If you are a motivated and experienced Executive Chef looking for a new challenge, please submit your application, including your resume and a cover letter, to us.