Executive Chef

3 days ago


Cambridge, Ontario, Canada Aramark Canada Ltd. Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Aramark Canada Ltd.

Key Responsibilities
  • Develop and implement menus that meet the highest standards of quality and presentation.
  • Lead a team of cooks and kitchen staff to ensure efficient and effective food preparation and service.
  • Inspect kitchens and food service areas to maintain high standards of cleanliness and safety.
  • Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Supervise kitchen staff and helpers to ensure smooth operation of the kitchen.
  • Maintain inventory and records of food, supplies, and equipment to optimize efficiency and minimize waste.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
  • Organize buffets and banquets to ensure seamless execution and high customer satisfaction.
  • Manage kitchen operations to meet the needs of our clients and customers.
Requirements
  • 1-2 years of experience as a cook or in a related role.
  • Ability to work in a fast-paced environment and handle heavy loads.
  • Excellent communication and leadership skills.
  • Ability to work under pressure and maintain attention to detail.
  • Dependability, flexibility, and a strong work ethic.
What We Offer
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
  • Opportunities for professional growth and development.

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