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Executive Chef

2 months ago


Port Alberni, British Columbia, Canada Tiffin Thai Restaurant Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Tiffin Thai Restaurant. As a key member of our kitchen team, you will be responsible for leading the culinary operations and ensuring that our dishes are prepared to the highest standards.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that showcase our Thai cuisine, taking into account seasonal ingredients and customer preferences.

Food Preparation and Presentation

Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.

Inventory Management

Manage inventory and records of food, supplies, and equipment to ensure efficient use of resources and minimize waste.

Team Leadership

Lead and motivate our kitchen team to achieve high standards of quality and service.

Cleanliness and Safety

Ensure that the kitchen and work areas are clean and safe for staff and customers.

Requirements
  • Education

Secondary (high) school graduation certificate.

Experience

2 years to less than 3 years of experience in a similar role.

Work Setting

Restaurant environment.

Physical Capabilities

Ability to stand for extended periods and maintain attention to detail.

Cuisine Specialties

Thai cuisine.

Work Conditions and Physical Capabilities

Ability to work in a fast-paced kitchen environment and maintain a high level of physical fitness.

Personal Suitability

Client focus and ability to work in a team environment.