Food Service Operations Manager
7 days ago
We are seeking a highly skilled and experienced Food Service Supervisor to join our team at 14035844 Canada Inc. As a key member of our operations team, you will be responsible for overseeing the daily activities of our food service establishment, ensuring that our customers receive exceptional service and high-quality food.
Key Responsibilities- Operations Management: Establish and implement efficient methods to meet work schedules, supervise and coordinate the activities of staff who prepare and portion food, and ensure that food and service meet quality control standards.
- Staff Supervision: Train staff in job duties, sanitation, and safety procedures, and supervise and check the assembly of trays.
- Inventory Management: Estimate ingredient and supplies required for meal preparation, maintain records of stock, repairs, sales, and wastage, and prepare and submit reports.
- Customer Service: Address customers' complaints or concerns, and ensure that our customers receive exceptional service.
- Team Leadership: Supervise and co-ordinate the activities of 5-10 staff members, and provide guidance and support as needed.
- Education: College, CEGEP, or other non-university certificate or diploma from a program of 1 year to 2 years.
- Experience: 1 year to less than 2 years of experience in a food service establishment.
- Language: English.
Our food service establishment is a fast-paced environment where you will be required to stand for extended periods, walk, and maintain attention to detail. We offer a welcoming work environment that supports diversity and cross-cultural training.
What We Offer- Permanent Full-Time Position: 40 hours per week.
- Support for Newcomers and Refugees: We support newcomers and refugees with foreign credential recognition.
- Support for Visible Minorities: We provide diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.
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