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Culinary Services Supervisor

3 months ago

St Albert, Alberta, Canada 2398609 Alberta Ltd. Full time
Position Overview

The role of the Food Service Supervisor at 2398609 Alberta Ltd. involves overseeing daily operations within a fast-paced dining environment. This position is crucial for maintaining high standards of food quality and customer satisfaction.

Educational Requirements
  • Completion of a secondary (high) school graduation certificate is required.
Work Environment

The supervisor will work primarily in a fast food outlet or concession setting, ensuring efficient service delivery.

Key Responsibilities
  • Develop and implement strategies to achieve work schedules.
  • Provide training to staff on their job responsibilities, including sanitation and safety protocols.
  • Calculate the necessary ingredients and supplies for meal preparation.
  • Ensure compliance with quality control standards for food and service.
  • Address and resolve customer complaints and concerns effectively.
  • Prepare and submit necessary reports related to operations.
Supervisory Responsibilities

This position involves supervising a team of approximately 3-4 individuals.

Personal Attributes

The ideal candidate should demonstrate flexibility and adaptability in a dynamic work environment.

Experience Requirements

A minimum of 1 year to less than 2 years of relevant experience is preferred.

Employment Details
  • Type of Employment: Permanent
  • Language of Work: English
  • Working Hours: 35 hours per week