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Food Service Supervisor

2 months ago


Regina, Saskatchewan, Canada Skye Cafe & Bistro Full time
Job Summary

We are seeking a highly organized and experienced Food Service Supervisor to join our team at Skye Cafe & Bistro. As a key member of our management team, you will be responsible for overseeing the daily operations of our food service department.

Key Responsibilities
  • Establish and Implement Operational Procedures

Develop and implement effective methods to meet work schedules, ensuring seamless day-to-day operations and high-quality customer service.

Supervise and Coordinate Food Service Staff

Lead and motivate a team of staff who prepare and portion food, providing guidance and support to ensure excellent service delivery.

Inventory Management and Supply Chain

Estimate and manage ingredient and supply requirements for meal preparation, minimizing waste and optimizing inventory levels.

Customer Service and Conflict Resolution

Address customer complaints and concerns in a professional and courteous manner, ensuring a positive dining experience.

Work Environment and Hours

Work in a fast-paced food service environment, with a typical workweek of 30-40 hours.

Requirements
  • Education and Experience

College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year, with experience in food service management an asset.

Language

Fluency in English is required.