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Culinary Operations Supervisor

3 months ago

Fergus, Ontario, Canada 2747234 ONTARIO INC. Full time
Position Overview

The role of the Food Service Supervisor at 2747234 ONTARIO INC. involves overseeing daily operations within a bustling restaurant environment. This position is essential for ensuring that our food service meets the highest standards of quality and efficiency.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Work Environment

This position is set in a dynamic restaurant atmosphere where the ability to work under pressure is crucial.

Key Responsibilities
  • Develop and implement effective work schedules.
  • Provide training to staff on their job responsibilities, sanitation practices, and safety protocols.
  • Calculate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure compliance with quality control standards for food and service.
  • Prepare budget forecasts and cost assessments.
  • Address and resolve customer complaints or concerns.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Compile and submit operational reports.
  • Prepare food order summaries for the culinary team.
  • Possess a strong understanding of the restaurant's culinary offerings.
  • Oversee the assembly of meal trays.
  • Supervise the delivery of food trolleys.
  • Establish and manage work schedules for the team.
Supervisory Responsibilities

This role involves supervising a team of approximately 16-20 staff members.

Work Conditions
  • Fast-paced and physically demanding environment.
  • Ability to work under tight deadlines.
  • Combination of sitting, standing, and walking is required.
  • Must be able to stand for extended periods and perform bending, crouching, and kneeling tasks.
Personal Attributes
  • Strong client focus and efficient interpersonal skills.
  • Excellent verbal communication abilities.
  • Flexibility and adaptability in a team-oriented setting.
Experience Requirements

Minimum of 1 to 2 years of relevant experience is preferred. This is a permanent position requiring a commitment of 35 hours per week.