Kitchen Operations Leader

1 month ago


Chilliwack, Canada Frankie's Italian Kitchen & Bar Chilliwack Ltd. Full time
Position Overview

Join our team at Frankie's Italian Kitchen & Bar Chilliwack Ltd. as a dedicated Line Cook. This role is essential in delivering exceptional dining experiences through high-quality meal preparation and kitchen management.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate
  • Experience: Minimum of 1 year and up to 2 years in a similar role
Work Environment
  • Setting: Restaurant located in an urban area
Key Responsibilities
  • Prepare and cook a variety of complete meals and individual dishes
  • Conduct inspections of kitchens and food service areas to ensure cleanliness and safety
  • Train kitchen staff in food preparation, cooking techniques, and safe food handling
  • Order necessary supplies and kitchen equipment
  • Supervise kitchen personnel and assist with their tasks
  • Maintain accurate inventory and records of food, supplies, and equipment
  • Ensure cleanliness of kitchen and work areas
  • Oversee daily kitchen operations
Cuisine Focus
  • Specialty: Italian cuisine
Additional Information
  • Transportation: Accessible via public transportation
  • Employment Type: Permanent position
  • Work Language: English
  • Work Hours: 35 to 40 hours per week

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