Culinary Lead

About the RoleWe are seeking a highly skilled and experienced Culinary Team Lead to join our team at Pizzaville. As a key member of our kitchen operations, you will be responsible for leading a team of kitchen staff and helpers to ensure the highest quality food products are delivered to our customers.Key ResponsibilitiesRequisition and Inventory Management:...

Job OverviewPosition Type: All Roles (Part-Time/Full-Time)Compensation: $Position Title: Lead CookDepartment: Culinary ArtsEmployment Status: Part-Time or Full-TimeShift Schedule: TBDStarting Wage: $22.88; 1-Year Wage: $25.42Openings: 1NOTE: Current bargaining unit members will be prioritized for this role. The successful candidate must demonstrate the...

Position OverviewAs a vital member of our culinary team, you will collaborate closely with the Chef Manager to create and deliver high-quality, freshly prepared meals. This role is based in a dynamic kitchen environment where you will oversee daily culinary operations.Key ResponsibilitiesManage the daily kitchen activities in partnership with the Chef...

Job OverviewPosition Type: Full-TimeJob Title: Sous ChefDepartment: Culinary ArtsEmployment Status: Full-timeShift Details: To Be DeterminedCompensation: To Be DeterminedNumber of Openings: 1About UsEightSix Network is a prominent player in the entertainment and hospitality sector, known for its vibrant atmosphere and commitment to excellence.Why Join Our...

About the RoleWe are seeking a highly skilled and experienced Culinary Professional to join our team at S1 FOOD SERVICE INC. as a Kitchen Operations Manager. This is a permanent position that requires a strong background in food preparation and kitchen management.Key ResponsibilitiesFood Preparation and ServicePrepare and cook complete meals or individual...

About the RoleWe are seeking a highly skilled and experienced Culinary Professional to join our team at S1 FOOD SERVICE INC. as a Kitchen Operations Manager. This is a permanent position that requires a strong background in food preparation and kitchen management.Key ResponsibilitiesFood Preparation and ServicePrepare and cook complete meals or individual...

About the RoleWe are seeking a skilled Culinary Professional to join our team at True North Star Subs Inc. as a Kitchen Operations Manager. In this role, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, ensuring that our high standards of quality and safety are met.Key ResponsibilitiesMenu Planning...

About the RoleWe are seeking a skilled Culinary Professional to join our team at True North Star Subs Inc. as a Kitchen Operations Manager. In this role, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, ensuring that our high standards of quality and safety are met.Key ResponsibilitiesMenu Planning...

About the RoleWe are seeking a skilled Culinary Professional to join our team at True North Star Subs Inc. as a Kitchen Operations Manager. In this role, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, ensuring that our high standards of quality and safety are met.Key ResponsibilitiesMenu Planning...

About the RoleWe are seeking a skilled Culinary Professional to join our team at True North Star Subs Inc. as a Kitchen Operations Manager. In this role, you will be responsible for overseeing the preparation and cooking of complete meals and individual dishes, ensuring that our high standards of quality and safety are met.Key ResponsibilitiesMenu Planning...

Job Title/Classification: First CookDepartment: CulinaryEmployment Type: Full-Time (Temporary)Shift Assignment: Swing, Tue/Wed OFF, Sun, Mon, Thu – Sat 14:30 – 22:30Wages: Start Rate: $22.88; 1-Year Rate: $25.42Key Responsibilities:Prepare and maintain high-quality food items for work stations, ensuring departmental production and guest expectations are...

Job Title/Classification: First CookDepartment: CulinaryEmployment Type: Full-Time (Temporary)Shift Assignment: Swing, Tue/Wed OFF, Sun, Mon, Thu – Sat 14:30 – 22:30Wages: Start Rate: $22.88; 1-Year Rate: $25.42Key Responsibilities:Prepare and maintain high-quality food items for work stations, ensuring departmental production and guest expectations are...

Job Description Job Type: Full-Time Wages: Start Rate: $20.59; 1-Year Rate: $22.88 Position Title: Second Cook Department: Culinary Employment Type: Full-time Shift Assignment: Swing, with designated days off Wages: Start Rate: $20.59; 1-Year Rate: $22.88 Number of Vacancies: 1 Who We Are: EightSix Network is a leading player in the...

Job SummaryWe are seeking a highly skilled and experienced Chef to join our team at Dexterra Group. As a key member of our culinary team, you will be responsible for creating and implementing innovative menu concepts that exceed our guests' expectations.Key ResponsibilitiesCollaborate with our culinary leadership to develop and execute menu strategies that...

Position OverviewAs a Culinary Specialist at Pizzaville, you will play a crucial role in our kitchen operations, ensuring that our food quality meets the highest standards.Key ResponsibilitiesProcurement: Manage the requisition of food and kitchen supplies to maintain stock levels.Training: Educate kitchen staff on food preparation, cooking techniques, and...

Job Description Job Type: Full-Time Wage: $25.42 Job Title/Classification: Senior Pastry Cook Department: Culinary Arts Employment Type: Full-Time Shift Assignment: TBD # of Vacancies: 1 About Us EightSix Network is a prominent player in the gaming and entertainment sector, recognized for its diverse offerings across multiple venues. Our...

About the RoleWe are seeking a highly skilled and experienced Cook to join our team at Dexterra. As a key member of our culinary team, you will be responsible for the preparation of high-quality meals, ensuring exceptional customer experiences, and maintaining a clean and safe kitchen environment.Key ResponsibilitiesFood Preparation and Service: Prepare...

WHAT'S THE JOB?Resident Dining, Catering, Conference Dining in post secondary education account.The Lead Cook is responsible for delighting our clients by preparing and cooking breakfast, lunch dinner and baked goods to the highest standards of Dana Hospitality. Your work will include:Preparing Breakfast, Lunch & Dinner using Fresh, Scratch, Local...

Join Our Team at Mary Brown's ChickenWe are seeking a dedicated Food Service Supervisor to lead our culinary team. This role is essential in ensuring that our food preparation and service meet the highest standards of quality and efficiency.QualificationsEducation: Completion of secondary (high) school graduation certificate is required.Experience: A minimum...

Position OverviewThe Culinary Operations Supervisor plays a crucial role in overseeing the daily functions of food preparation and service within our establishment. This position requires a strong leader who can manage staff effectively while ensuring the highest standards of food quality and safety.Key ResponsibilitiesWork Schedule Management: Develop and...