Culinary Team Lead

1 week ago


Orillia, Ontario, Canada Pizzaville Full time
About the Role

We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Pizzaville. As a key member of our kitchen operations, you will be responsible for leading a team of kitchen staff and helpers to ensure the highest quality food products are delivered to our customers.

Key Responsibilities
  • Requisition and Inventory Management: Order and manage kitchen supplies and equipment to maintain optimal inventory levels.
  • Staff Training and Development: Train and develop kitchen staff in preparation, cooking, and handling of food to ensure consistency and quality.
  • Supervision and Leadership: Supervise and lead kitchen staff and helpers to achieve team goals and objectives.
  • Cleanliness and Safety: Maintain a clean and safe kitchen environment, adhering to health and safety standards.
  • Recruitment and Hiring: Recruit and hire qualified kitchen staff and helpers to meet business needs.
  • Operational Management: Manage kitchen operations to ensure efficient and effective food production, meeting customer demand and quality standards.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Language: English language proficiency.
  • Work Hours: 35 hours per week.

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