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Culinary Operations Supervisor

3 months ago

Kamloops, British Columbia, Canada Domino's Pizza Full time
Position Overview

The role of the Food Service Supervisor is essential in ensuring the smooth operation of our culinary team. This position involves overseeing food preparation and service, ensuring high standards of quality and efficiency.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 1 year to less than 2 years in a supervisory role within the food service industry.
Work Environment

This position is based in a dynamic setting where relocation costs are covered by the employer. The working hours range from 32 to 40 hours per week, allowing for a balanced work-life experience.

Key Responsibilities
  • Supervise and coordinate the activities of staff involved in food preparation and portioning.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Ensure that all food and service meet established quality control standards.
  • Maintain accurate records of stock levels, repairs, sales, and food wastage.
  • Prepare summaries of food orders for the chef.
  • Oversee the assembly of trays and the delivery of food trolleys.
Work Language

The primary language of work is English.

Employment Type

This is a permanent position, offering stability and growth opportunities within the organization.