Pastry Chef

4 weeks ago

Niagara Falls, Ontario, Canada CRIVELLER CANDIESTHE CHOCOLATE & PASTRY BOUTIQUE Full time
Position Overview

We are seeking a dedicated Pastry Chef to join our team at CRIVELLER CANDIES/THE CHOCOLATE & PASTRY BOUTIQUE. This is a permanent position that requires a commitment to excellence in the art of baking and pastry creation.

Key Details
  • Work Language: English
  • Hours: 35 to 40 hours per week
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 year to less than 2 years
Work Environment

The ideal candidate will thrive in a bake shop setting, where creativity and quality are paramount.

Responsibilities
  • Prepare dough for various baked goods including pies, breads, rolls, and sweet treats, as well as batters for muffins, cookies, and cakes.
  • Create pastries for special events such as weddings and birthdays.
  • Order necessary materials, equipment, and supplies.
  • Bake a variety of doughs and batters to perfection.
  • Oversee special orders and ensure customer satisfaction.
  • Supervise baking staff and kitchen personnel.
  • Decorate cakes and other baked items with precision.
  • Develop production schedules to optimize workflow.
  • Train new staff members in baking techniques and standards.
  • Maintain quality control to meet established product standards.
  • Inspect kitchen and food service areas for cleanliness and safety.
  • Operate baking machinery efficiently.
  • Organize and manage inventory effectively.
Specialties

Our focus includes:

  • Breads and rolls
  • Desserts and pastries
  • Wedding and specialty cakes
  • Cake decorating
  • Chocolate creations
Work Conditions

The role requires:

  • Attention to detail
  • Ability to work in a fast-paced environment
  • Strong hand-eye coordination
  • Manual dexterity
Personal Attributes

We value candidates who demonstrate:

  • Client focus
  • Dependability and reliability
  • Team-oriented mindset
Additional Benefits
  • Free parking available
Diversity and Inclusion

We are committed to creating a welcoming environment for all individuals, including:

  • Providing training for employees to support persons with disabilities.
  • Recruiting newcomers and refugees and offering diversity training.
  • Supporting youth, veterans, Indigenous peoples, and mature workers through awareness and training initiatives.
  • Implementing policies to ensure fair hiring practices for visible minorities.

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