Culinary Service Associate

1 month ago


High Level, Canada Foodi Hospitality Inc Full time
Position: Culinary Service Associate
  • Education: No formal qualifications necessary
  • Experience: Previous experience is not required; comprehensive training will be providedKey Responsibilities
  • Clean and disinfect tables, trays, and seating areas
  • Manage and monitor food supply inventory
  • Prepare take-out orders for customers
  • Measure and package food items appropriately
  • Cook and reheat basic meals
  • Assist patrons at service counters or buffet lines
  • Restock food storage areas and salad stations
  • Process customer orders efficiently
  • Utilize kitchen equipment for food preparation tasksWork Environment and Required Skills
  • Fast-paced and physically demanding workplace
  • Attention to detail and ability to perform repetitive tasks
  • Ability to work effectively under pressure
  • Customer-focused with excellent communication abilities
  • Team-oriented with strong multitasking skills
  • Dependable and reliable with a positive demeanor
  • Full-time position with a standard 40-hour work week
  • Proficiency in English is essential


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