Kitchen Sanitation Specialist
1 month ago
The role of a Kitchen Sanitation Specialist is crucial in maintaining the cleanliness and hygiene of our culinary environment at Ananda Bhavan Dosa Inc.. This position involves a variety of tasks aimed at ensuring that all kitchenware and workspaces are sanitized and organized.
Key Responsibilities- Dishwashing: Operate dishwashing machines effectively to clean dishes, glassware, and utensils.
- Storage Management: Properly place cleaned dishes in designated storage areas.
- Hand Washing: Manually sanitize and wash dishes and other kitchen items as necessary.
- Kitchen Maintenance: Clean and sanitize all kitchen areas, including work surfaces, cupboards, and appliances.
- Waste Management: Remove garbage and trash from the kitchen area regularly.
- Floor Care: Sweep, mop, wash, and polish floors to maintain a clean working environment.
- Food Preparation Support: Wash, peel, and cut vegetables and fruits as needed.
This position is set in a fast-paced and physically demanding environment, requiring the ability to stand for extended periods.
Qualifications- Education: No formal degree, certificate, or diploma required.
- Experience: Previous experience of 7 months to less than 1 year in a similar role is preferred.
- Reliability: A dependable individual who can be counted on.
- Team Collaboration: Ability to work effectively as part of a team.
- Multitasking Skills: Capable of handling multiple tasks efficiently.
- Employment Type: Permanent
- Work Language: English
- Work Hours: 40 hours per week
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