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Restaurant Operations Manager

2 months ago

Olds, Canada Wendy's Restaurant Full time
Restaurant Operations Manager

We are seeking a highly skilled Restaurant Operations Manager to join our team at Wendy's Restaurant. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our customers receive exceptional service and that our food meets the highest quality standards.

Key Responsibilities:
  • Supervise and coordinate the activities of our food service staff, ensuring that they are trained and equipped to provide excellent service to our customers.
  • Establish and maintain high standards of food quality, presentation, and safety.
  • Manage inventory, supplies, and equipment to ensure that our restaurant runs efficiently and effectively.
  • Develop and implement strategies to improve customer satisfaction, sales, and profitability.
  • Collaborate with our marketing team to promote our brand and drive sales.
Requirements:
  • 1-2 years of experience in a restaurant management role.
  • Excellent leadership and communication skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Strong problem-solving and analytical skills.
  • High school diploma or equivalent required.
What We Offer:
  • A competitive salary and benefits package.
  • Opportunities for career advancement and professional growth.
  • A dynamic and supportive work environment.
  • Recognition and rewards for outstanding performance.