Executive Chef

7 days ago

Olds, Canada Piros Family Restaurant Full time
Key Responsibilities:

  • Prepare and cook complete meals or individual dishes and foods for our esteemed clients at Piros Family Restaurant.
  • Develop and implement kitchen recipes to meet the high standards of our restaurant.
  • Ensure all food preparation and cooking meet health and safety regulations.
  • Supervise kitchen staff and helpers to maintain a smooth kitchen operation.
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen efficiency.
  • Clean kitchen and work areas to maintain a clean and healthy environment.
  • Manage kitchen operations, including employee management and scheduling.


About Us:

  • Piros Family Restaurant is committed to creating a welcoming environment for all employees and clients.
  • We provide diversity and cross-cultural training to foster a positive work environment.
  • We offer on-the-job training and awareness training to support employee growth and development.
  • We value our employees and strive to create a positive work environment.

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