Meat Processing Supervisor

4 weeks ago


Calgary, Alberta, Canada GT AFRICAN MART Full time
Position Overview

The Meat Packing Supervisor at GT AFRICAN MART plays a crucial role in overseeing the daily operations of the meat processing department. This position requires a strong leader who can ensure that all tasks are completed efficiently and safely.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 to 3 years in a supervisory role within the meat packing industry
Key Responsibilities
  • Conduct training sessions for staff on job responsibilities, safety protocols, and company regulations.
  • Make recommendations regarding personnel decisions, including hiring and promotions.
  • Compile and prepare production reports and other relevant documentation.
  • Suggest strategies to enhance productivity and improve the quality of products.
  • Supervise, coordinate, and schedule the activities of team members.
  • Develop methods to meet production schedules and coordinate tasks with other departments.
  • Order necessary materials, equipment, and supplies to maintain operations.
Work Environment
  • Conditions: Fast-paced work environment
  • Employment Type: Permanent position
  • Language: English
  • Working Hours: 40 hours per week


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