Pastry Production Supervisor
4 weeks ago
The Dessert Empire is seeking a dedicated Bakery Supervisor to oversee our baking operations and ensure the highest quality of our delicious offerings.
Qualifications- Education: Secondary (high) school graduation certificate
- Experience: 2 years to less than 3 years in a similar role
- Prepare dough for various baked items including pies, bread, rolls, and pastries, as well as batters for cookies and cakes, following established recipes or specific customer requests.
- Order and manage inventory of materials, equipment, and supplies necessary for baking operations.
- Supervise and coordinate the activities of baking staff and kitchen personnel to ensure efficient workflow.
- Decorate and frost cakes and other baked goods to meet presentation standards.
- Oversee the sales and merchandising of baked products to enhance customer satisfaction.
Food Specialties: Desserts and pastries
Screening QuestionsWe would like to know:
- Do you have previous experience in this field of employment?
- Employment Duration: Permanent
- Work Language: English
- Working Hours: 30 to 40 hours per week
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