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Pastry Production Supervisor

3 months ago

Vancouver, British Columbia, Canada The Dessert Empire Full time
Position Overview

The Dessert Empire is seeking a dedicated Bakery Supervisor to oversee our baking operations. This role is crucial in ensuring the quality and efficiency of our baked goods production.

Qualifications
  • Education: Completion of secondary (high) school graduation certificate is required.
  • Experience: A minimum of 2 years to less than 3 years in a similar role is essential.
Key Responsibilities
  • Prepare various doughs for pies, breads, rolls, and sweet treats, along with batters for muffins, cookies, and cakes, following established recipes or special customer requests.
  • Order and manage the procurement of materials, equipment, and supplies necessary for baking operations.
  • Supervise and coordinate the activities of baking staff and kitchen personnel to ensure smooth operations.
  • Frost and artistically decorate cakes and other baked items to meet quality standards.
  • Oversee the sales and merchandising of baked products to enhance customer satisfaction.
Specialty Focus

Our primary focus is on creating exquisite desserts and pastries.

Screening Questions

Please consider if you have prior experience in this field of employment.

Work Conditions
  • Employment Duration: Permanent position.
  • Language of Work: English.
  • Working Hours: 30 to 40 hours per week.