Restaurant Operations Manager
5 days ago
Island Burgers Inc. is seeking a skilled Restaurant Manager to lead our team and drive sales growth. As a key member of our management team, you will be responsible for overseeing daily restaurant operations, ensuring exceptional customer service, and maintaining a clean and safe work environment.
Key Responsibilities:- Operations Management: Oversee daily restaurant operations, including managing staff, inventory, and cash handling.
- Customer Service: Ensure exceptional customer service by training staff and addressing customer complaints.
- Inventory Management: Manage inventory levels, including ordering and receiving supplies.
- Financial Management: Balance cash and complete balance sheets, cash reports, and related forms.
- Staff Management: Conduct performance reviews, provide feedback, and lead by example.
- Education: Secondary (high) school graduation certificate.
- Experience: 3 years to less than 5 years of experience in a fast-paced restaurant environment.
- Skills: Excellent communication and leadership skills, ability to multitask, and a positive attitude.
- Health Benefits: Dental plan, health care plan, paramedical services coverage, and vision care benefits.
- Financial Benefits: Group insurance benefits and life insurance.
- Other Benefits: Permanent employment, 40 hours per week, and a dynamic work environment.
Island Burgers Inc. is an equal opportunities employer and welcomes applications from diverse candidates. If you are a motivated and experienced restaurant professional, please submit your application.
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