Food Service Team Lead

3 weeks ago

Ladysmith, British Columbia, Canada Krawchuk Enterprises Inc. Full time
Restaurant Supervisor Job Description
  • Education: Secondary school graduation certificate
  • Experience: 1-2 years
  • Work Environment
    • Noisy
    • Wet/damp
    • Hot
  • Work Setting
    • On-site customer service
    • Restaurant
  • Key Responsibilities
    • Establish work schedules and methods
    • Train staff in duties and safety
    • Estimate ingredients and supplies
    • Ensure quality control standards
    • Address customer concerns
    • Maintain records
    • Prepare reports
    • Supervise assembly of trays and food delivery
    • Set work schedules
  • Supervision
    • 5-10 people including food service counter attendants and preparers
  • Security and Safety
    • Criminal record check required
  • Work Conditions
    • Fast-paced environment
    • Under pressure
    • Tight deadlines
    • Combination of sitting, standing, walking
    • Physically demanding
  • Requirements
    • Own tools/equipment: Uniform
    • Personal suitability: Client focus, interpersonal skills, oral communication, flexibility, team player
  • Screening Questions
    • Legally able to work in Canada?
    • Permanent work term
    • English work language
    • 40 hours per week

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